Honey Baked Ham Salad Recipe

How to make Honey Baked Ham Salad

A Honey Baked Ham Salad is a delightful combination of sweet and savory flavors that is perfect for a quick and easy meal. This salad typically features chopped ham, mayonnaise, and various seasonings and is often served as a sandwich or wrap filling. The sweet and tangy honey glaze that is used on the ham adds a unique flavor to the salad that is both delicious and satisfying.


  • 2 cups of diced honey baked ham
  • 1/2 cup of chopped celery
  • 1/2 cup of chopped green onions
  • 1/2 cup of mayonnaise
  • 1/4 cup of sour cream
  • 1 tablespoon of Dijon mustard
  • 1 tablespoon of honey
  • Salt and pepper to taste
  • Lettuce leaves for serving


  1. In a large mixing bowl, combine the diced honey baked ham, chopped celery, and green onions.
  2. In a separate small mixing bowl, whisk together the mayonnaise, sour cream, Dijon mustard, honey, salt, and pepper until well combined.
  3. Pour the dressing over the ham mixture and toss until everything is evenly coated.
  4. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
  5. To serve, line a serving platter with lettuce leaves and spoon the honey baked ham salad on top.


Nutrition Facts:

  • Serving Size: 1/2 cup
  • Calories: 270
  • Total Fat: 22g
  • Saturated Fat: 5g
  • Cholesterol: 48mg
  • Sodium: 672mg
  • Total Carbohydrates: 4g
  • Dietary Fiber: 1g
  • Sugar: 3g
  • Protein: 14g

Honey Baked Ham Salad


A Honey Baked Ham Salad can be decorated in a variety of ways to make it visually appealing and appetizing. One simple way to add some color and texture to the salad is to mix in some chopped vegetables, such as celery, red onion, or bell pepper. Adding some nuts or seeds, like almonds or sunflower seeds, can also give the salad some crunch and additional flavor. Another option is to sprinkle some fresh herbs, like parsley or chives, on top of the salad to add some freshness.

Health Benefits:

Ham is a good source of protein and is also rich in vitamins and minerals, such as vitamin B12, zinc, and iron. However, it is important to keep in mind that ham is also high in sodium and fat, so it should be consumed in moderation. Additionally, adding some vegetables and nuts to the salad can increase its nutritional value and make it a more well-rounded meal.

Tips for Making Honey Baked Ham Salad:

To make a delicious Honey Baked Ham Salad, start by chopping up some leftover Honey Baked Ham or using a Honey Baked Ham copycat recipe. Next, mix the chopped ham with some mayonnaise, mustard, honey, and seasonings, such as salt, pepper, and paprika. You can also add in some chopped vegetables or nuts if desired. Be sure to taste the salad as you go and adjust the seasonings to your liking. Once the salad is ready, you can serve it as a sandwich or wrap filling, or simply enjoy it on its own.

More Options:

If you are looking for more ways to incorporate Honey Baked Ham into your meals, there are several other recipes you can try. One popular option is Honey Baked Ham Chicken Salad, which combines chopped chicken with the same sweet and savory flavors found in Honey Baked Ham Salad. Another variation is Honey Baked Ham Ham Salad, which uses only ham and mayonnaise for a simple and classic flavor. Additionally, there are many copycat Honey Baked Ham recipes available online that allow you to recreate the signature flavor at home.

In Conclusion:

Honey Baked Ham Salad is a delicious and easy-to-make meal that is perfect for using up leftover ham or adding some variety to your lunch routine. While it may not be the healthiest option, it can be made more nutritious by adding some vegetables and nuts to the salad. Additionally, there are several variations of the recipe, such as Honey Baked Ham Chicken Salad or Honey Baked Ham Ham Salad, that you can try if you want to mix things up. Whether you serve it as a sandwich or enjoy it on its own, Honey Baked Ham Salad is sure to be a crowd-pleaser.


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